And finally... After the making of such Christmas fayre (horrible word) as Jerusalem artichoke soup with scallops, rabbit and crayfish pie (known as pest pie in our house - it's really good), white chocolate mousse with raspberry and lemon thyme jelly; and the New Year lacquered quails I can resume my writing.
This years big resolution is to get the revised treatment of Granny's Little Helper to the German agent who sounded interested; chase up the short script another producer took during the London Screen Writers Festival and start my scriptwriting course on Tuesday. I wonder what everyone will be like there?
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